Vegetable Prices Remain High in Margashira, Local Supply Yet to Arrive

Bhubaneswar: Despite expectations of relief after the month of Kartik, vegetable prices in Odisha markets remain stubbornly high in Margashira.

Consumers are struggling as most vegetables continue to sell above Rs 60 per kilogram, with some varieties crossing Rs 100.

Market surveys reveal that imported vegetables from states like West Bengal, Raipur, Balangir, and Maharashtra are comparatively cheaper, while locally grown produce is costlier.

For instance, brinjal from Nakhara sells above Rs 100 per kg, whereas brinjal from Raipur or West Bengal is available at Rs 50–60.

Similarly, Nayagarh pointed gourd costs Rs 80 per kg, while supplies from Balangir and Brahmapur range between Rs 40 and Rs 50.

Continuous rains in October delayed cultivation across Odisha, leaving farmers with reduced yields this season.

As a result, Bhubaneswar markets are still heavily dependent on imports. Local production of tomatoes, leafy greens, and other vegetables is expected only after mid-December.

Wholesale traders and farmers suggest that prices may ease in 15–20 days once local vegetables reach the markets.

Until then, consumers will have to bear the burden of high costs, with household budgets under strain.